Hi! I'm Amanda
I'm the baker behind Crust & Crumble, and I'm so glad you're here! What started as a passion for baking for family and friends has grown into a small local bakery that brings me so much joy.
There's something magical about working with sourdough - the slow fermentation, the way each loaf has its own personality, and the incredible flavors that develop over time. I love experimenting with different flavors and ingredients to create unique breads, muffins, and cookies that bring happiness to your table.
Every item that comes out of my kitchen is made with quality ingredients and genuine care. Whether it's a classic sourdough loaf or a creative flavor combination, I put my heart into every batch. Baking isn't just what I do - it's my passion, and I'm grateful to share it with this wonderful community.